Susan T Borra Rd
SENIOR VICE PRESIDENT at FOOD MARKETING INSTITUTE · VA
$349K
Peak Total Compensation
3
Years Tracked
5x
vs. Median Household
Susan T Borra Rd has appeared in compensation disclosures over 3 years of available data (2016–2018). Total compensation changed from $337,303 to $348,790 - a 3.4% increase.
Peak total compensation of $348,790 equals 5x the median U.S. household income ($75,000).
Compensation History
Year-by-Year Detail
| Year | Organization | Title | Compensation | Other | Total |
|---|---|---|---|---|---|
| 2018 | FOOD MARKETING INSTITUTE | SENIOR VICE PRESIDENT | $320,119 | $28,671 | $348,790 |
| 2017 | FOOD MARKETING INSTITUTE | SENIOR VICE PRESIDENT | $313,801 | $23,652 | $337,453 |
| 2016 | FOOD MARKETING INSTITUTE | SENIOR VICE PRESIDENT | $314,083 | $23,220 | $337,303 |
Peers at FOOD MARKETING INSTITUTE
| Name | Title | Peak Comp. |
|---|---|---|
| Leslie G Sarasin Esq | PRESIDENT | $6.2M |
| Mark Baum | SENIOR VICE PRESIDENT | $786K |
| Dagmar T Farr | SECRETARY | $664K |
| Jennifer Hatcher | SENIOR VICE PRESIDENT | $625K |
| Salvatore J Dicarlo | TREASURER/CFO | $615K |
| Giovanna Vita | SENIOR VICE PRESIDENT | $484K |
| Hilary Thesmar | SENIOR VICE PRESIDENT | $449K |
| Heather Garlich | SENIOR VICE PRESIDENT | $426K |
| Robert Garfield | Senior VP - until 06/2020 | $398K |
| Toni Mascaro | VICE PRESIDENT | $390K |
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