Natalie Dyenson Chief Food
SAFETY & REGULATORY OFFICER at FOUNDATION FOR FRESH PRODUCE BY IFPA INC · DE · Food & Agriculture
$325K
Peak Total Compensation
1
Years Tracked
4x
vs. Median Household
Natalie Dyenson Chief Food has appeared in compensation disclosures in 2024.
Peak total compensation of $325,390 equals 4x the median U.S. household income ($75,000).
Year-by-Year Detail
| Year | Organization | Title | Compensation | Other | Total |
|---|---|---|---|---|---|
| 2024 | FOUNDATION FOR FRESH PRODUCE BY IFPA INC | SAFETY & REGULATORY OFFICER | $301,380 | $24,010 | $325,390 |
Peers at FOUNDATION FOR FRESH PRODUCE BY IFPA INC
| Name | Title | Peak Comp. |
|---|---|---|
| Catherine Burns | CHIEF EXECUTIVE OFFICER | $1.8M |
| Catherine Burns Chief | EXECUTIVE OFFICER | $1.1M |
| Bryan Silbermann | CEO, PMA | $720K |
| Yvonne Bull Chief | FINANCIAL OFFICER | $353K |
| Lauren M Scott | CHIEF STRATEGY OFFICER & EXECUTIVE DIRECTOR, TFFP | $351K |
| Robert Whitaker | CHIEF SCIENCE OFFICER | $331K |
| Yvonne Bull | CHIEF FINANCIAL OFFICER | $324K |
| Maxim Teplitski | CHIEF SCIENCE OFFICER | $315K |
| Anthony Parassio | COO, PMA | $307K |
| Maxim Teplitski Chief | SCIENCE OFFICER | $304K |
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