Amy B Saltzman
Director, ProStart Program at The National Restaurant Association · DC · Food & Agriculture
$212K
Peak Total Compensation
5
Years Tracked
3x
vs. Median Household
Amy B Saltzman has appeared in compensation disclosures over 5 years of available data (2020–2024). Total compensation changed from $172,095 to $211,513 - a 22.9% increase.
Peak total compensation of $211,513 equals 3x the median U.S. household income ($75,000).
Compensation History
Year-by-Year Detail
| Year | Organization | Title | Compensation | Other | Total |
|---|---|---|---|---|---|
| 2024 | The National Restaurant Association | Director, ProStart Program | $161,213 | $50,300 | $211,513 |
| 2023 | The National Restaurant Association | Sr Director, Career & Tech Education | $147,393 | $53,121 | $200,514 |
| 2022 | The National Restaurant Association | Director, ProStart Program | $140,725 | $50,152 | $190,877 |
| 2021 | The National Restaurant Association | Director, ProStart Program | $125,453 | $46,452 | $171,905 |
| 2020 | The National Restaurant Association | Director, ProStart Program | $130,236 | $41,859 | $172,095 |
Peers at The National Restaurant Association
| Name | Title | Peak Comp. |
|---|---|---|
| Dawn M Sweeney | Former President and CEO | $5.9M |
| Michelle L Korsmo | President & CEO | $3.9M |
| Tom Bene | Past President & CEO | $2.1M |
| Marvin F Irby | CAO (until 6/15/24) | $2.1M |
| Robert A Gifford | President | $1.1M |
| Robert Alan Gifford | EVP, Strategy Operations and Philanthropy | $730K |
| Eric Ellis | CFO | $721K |
| Susan R Crystal-Mansour | VP, Programs Impact | $362K |
| Allison Rhyne | VP. Development | $343K |
| Gordon D Lambourne | VP, Communications until 10/7/23 | $304K |
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