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ST MARYS DINING ROOM
ST MARYS DINING ROOM
CA · Food & Agriculture · EIN 942687280
3
Executives Disclosed
$21.0M
Annual Revenue
$31.7M
Total Assets
ST MARYS DINING ROOM has 3 executives with disclosed compensation. The highest-paid executive, Petra Linden (EXECUTIVE DIRECTOR), received peak total compensation of $153,831. The sector average for Food & Agriculture executives is $101K.
Top Executive Compensation Over Time
Executive Compensation
| Name | Title | Peak Comp. | Latest Comp. | Years | vs. Household |
|---|---|---|---|---|---|
| Petra Linden | EXECUTIVE DIRECTOR | $154K | $154K | 2023–2024 | 2.1x |
| Edward Figueroa | PAST EXECUTIVE DIRECTOR | $132K | $0 | 2016–2022 | 1.8x |
| Lorrie Herrera | DIRECTOR OF FINANCE | $106K | $0 | 2022–2022 | 1.4x |
Annual Summary
| Year | Executives | Avg. Comp. | Highest Comp. | Total Payroll |
|---|---|---|---|---|
| 2016 | 1 | $0 | $0 | $0 |
| 2017 | 1 | $0 | $0 | $0 |
| 2018 | 1 | $0 | $0 | $0 |
| 2019 | 1 | $0 | $0 | $0 |
| 2020 | 1 | $0 | $0 | $0 |
| 2021 | 1 | $0 | $0 | $0 |
| 2022 | 2 | $0 | $0 | $0 |
| 2023 | 1 | $0 | $0 | $0 |
| 2024 | 1 | $154K | $154K | $154K |
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