Home ›
Organizations ›
SUN VALLEY CULINARY INSTITUTE
SUN VALLEY CULINARY INSTITUTE
ID · Education · EIN 833529929
2
Executives Disclosed
$1.7M
Annual Revenue
$439K
Total Assets
SUN VALLEY CULINARY INSTITUTE has 2 executives with disclosed compensation. The highest-paid executive, Karl Uri (EXECUTIVE DIRECTOR), received peak total compensation of $121,985. The sector average for Education executives is $192K.
Top Executive Compensation Over Time
Executive Compensation
| Name | Title | Peak Comp. | Latest Comp. | Years | vs. Household |
|---|---|---|---|---|---|
| Karl Uri | EXECUTIVE DIRECTOR | $122K | $0 | 2022–2024 | 1.6x |
| James Felsenthal | EXECUTIVE CHEF | $111K | $0 | 2022–2022 | 1.5x |
Annual Summary
| Year | Executives | Avg. Comp. | Highest Comp. | Total Payroll |
|---|---|---|---|---|
| 2022 | 2 | $0 | $0 | $0 |
| 2023 | 1 | $0 | $0 | $0 |
| 2024 | 1 | $0 | $0 | $0 |
Email Alerts
Get notified about SUN VALLEY CULINARY INSTITUTE
Get an email when a new IRS Form 990 filing is posted that includes this organization. We send a confirmation link first - we don't add you to any other list.