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GOOD FOOD INSTITUTE INC

VA · Food & Agriculture · EIN 810840578

13
Executives Disclosed
$28.1M
Annual Revenue
$62.0M
Total Assets
1.2:1
Internal Pay Ratio

GOOD FOOD INSTITUTE INC has 13 executives with disclosed compensation. The highest-paid executive, Bruce Friedrich (PRESIDENT AND FOUNDER), received peak total compensation of $252,040. The sector average for Food & Agriculture executives is $101K.


Top Executive Compensation Over Time


Executive Compensation

Name Title Peak Comp. Latest Comp. Years vs. Household
Bruce Friedrich PRESIDENT AND FOUNDER $252K $252K 2016–2024 3.4x
Ilya Sheyman CEO $248K $248K 2022–2024 3.3x
Susan McCausland-Halteman SVP - DEVELOPMENT $230K $230K 2021–2024 3.1x
Jessica Almy SVP - POLICY AND GOVERNMENT RELATIONS $228K $228K 2021–2024 3x
Caroline Bushnell SVP - CORPORATE ENGAGEMENT $216K $216K 2021–2024 2.9x
Sheila Voss SVP - COMMUNICATIONS $210K $210K 2021–2024 2.8x
Elizabeth Specht SVP - SCIENCE AND TECHNOLOGY $207K $207K 2021–2023 2.8x
Sarah David GEN. COUNSEL, SECRETARY, TREASURER $201K $195K 2019–2024 2.7x
Chethana Biliyar VP OPERATIONS $192K $192K 2024–2024 2.6x
William Kerr Entrepreneur $115K $0 2016–2016 1.5x
Vandhana Balasubramanian Secretary $86K $0 2016–2016 1.1x
Amy Shepherd SECRETARY, COUNSEL, DIR. OF FINANCE $77K $0 2017–2019 1x
Nicholas Cooney Chairman/President $36K $0 2016–2016 0.5x

Annual Summary

Year Executives Avg. Comp. Highest Comp. Total Payroll
2016 4 $0 $0 $0
2017 2 $0 $0 $0
2018 2 $0 $0 $0
2019 3 $0 $0 $0
2020 2 $0 $0 $0
2021 7 $0 $0 $0
2022 8 $162K $180K $811K
2023 8 $207K $224K $1.7M
2024 8 $221K $252K $1.8M
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