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HARVESTERS-THE COMMUNITY FOOD NETWORK

MO · Food & Agriculture · EIN 431208665

10
Executives Disclosed
$142.0M
Annual Revenue
$63.1M
Total Assets
1.4:1
Internal Pay Ratio

HARVESTERS-THE COMMUNITY FOOD NETWORK has 10 executives with disclosed compensation. The highest-paid executive, Valerie Nicholson-Watson (CEO & PRESIDENT (RETIRED)), received peak total compensation of $288,110. The sector average for Food & Agriculture executives is $101K.


Top Executive Compensation Over Time


Executive Compensation

Name Title Peak Comp. Latest Comp. Years vs. Household
Valerie Nicholson-Watson CEO & PRESIDENT (RETIRED) $288K $182K 2018–2023 3.8x
Stephen Davis CEO & PRESIDENT $259K $259K 2023–2023 3.5x
Joanna Sebelien CHIEF RESOURCE OFFICER $221K $219K 2018–2023 2.9x
Steve Davis CHIEF OPERATING OFFICER $212K $212K 2018–2022 2.8x
Robin Potts CHIEF FINANCIAL OFFICER $181K $181K 2019–2023 2.4x
Ann Zahner DIRECTOR OF QUALITY ASSURANCE $155K $155K 2022–2023 2.1x
Angela Holcomb DIRECTOR OF HUMAN RESOURCE $134K $0 2021–2023 1.8x
Sarah Biles DIRECTOR OF COMMUNICATIONS $130K $0 2022–2023 1.7x
Kevin Martin DIRECTOR OF OPERATIONS $128K $0 2021–2023 1.7x
Monic Houpe CHIEF OPERATIONS OFFICER $95K $0 2023–2023 1.3x

Annual Summary

Year Executives Avg. Comp. Highest Comp. Total Payroll
2018 3 $178K $209K $534K
2019 4 $174K $232K $697K
2020 4 $190K $230K $571K
2021 6 $214K $268K $855K
2022 8 $225K $288K $899K
2023 9 $199K $259K $995K
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